I wanted to talk about a few more local food items before we moved. My family LOVES these bolo levedos; we call them Portuguese English Muffins, lol. They are so good- like American English muffins but better- better flavor, and larger. Usually we just split them, toast them and eat them with butter, but after Easter, we made delicious egg-ham-cheese breakfast sandwiches with them, pictured above. (Split, toast, butter, optional, add fried egg, cheddar cheese, and ham warmed up on the a pan or griddle.) This is one of my kids' favorite foods here. I will really, really miss these. Although, there are recipes online for these, and I just bought this cookbook, and it contains the recipe for these.
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