What A Dish!

My husband and I loved this chowder. I've made it twice recently. It comes together quickly using meat from a rotisserie chicken. When I...

Yum- I think these are some of the best blondies I've ever made. They use a "Frangipane"- a mix of almond flour, butter, and s...

I usually make the sweet PB-Choc Chex Mix for my fam (muddy buddies), but they wanted to try this one again. I hadn't made it for a long...

I tried another recipe for No-Knead English bread and tried it. I liked it even better than my old recipe . There is more rising time, so th...

These brownies were so delicious, with a perfect chewy texture, great flavor, and they were so easy to make, too. I topped them with a chopp...

Growing up, my mom had a Mrs. Fields Cookie book. I think it was this one . My mom, myself and my sister made a lot of the recipes in that b...

This version of Scotcheroos was so good. It's from Mel's Kitchen Cafe. They has some extra things that really bring them up a level....