I picked up some Spanish blue cheese, and was excited to see it was more green than blue- I love gorgonzola cheese, which is almost more greenish, and this was similar. Score!
This won't really be a recipe post; it'll be a list of ingredients, really. I used the whole wheat crust found here, and divided it up so everyone had thier own pizza.
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Blue Cheese and Red Onion Pizzaby What a Dish!
Individual Pizza Crust, unbaked
Red Pizza Sauce, a few tablespoons
small handful mozzarella cheese
small handful mozzarella cheese
small handful crumbled feta cheese
about 1/4-1/3 cup blue cheese, cut up or crumbled
1/2 small red onion, thinly sliced
1/2 small red onion, thinly sliced
Preheat oven to 425 F (220 C). Spread pizza sauce over crust, and top with all of the cheeses, putting the blue cheese on last. Top with red onion slices, and bake for 10-12 minutes or until done. (Cheese and crust are slightly browned).
**This post and photos are property of http://dishingwithdish.blogspot.com/ **
4 comments:
You know, blue cheese and red onions are on my do not touch list..lol I know lots of people who love those two items but I can not for watever reason take to the taste of blue cheese! Your pizza looks amazing though and makes me wish I did like those!
Dishy, I don't think you can comprehend how very delicious this looks to me! And it's 8:30 in the morning! :)
I love blue cheese on pizza too! Did you say it was Spanish?
Thanks! Yes, it is Spanish blue cheese, indeed.
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