Grilled Cheese with Provolone, Bacon, and Basil
For each sandwich, you will need:
2 slices whole-grain bread
softened butter, 1-2 teaspoons
2-3 slices of cooked bacon
3 large fresh basil leaves
2 thin slices Provolone cheese
(tomatoes would be awesome, too!)
1. Preheat oven to 400 F. Butter one side of one slices of bread, and lay it butter-side down on a baking sheet.
2. Lay the bacon, basil, cheese, and optional tomatoes on top of bread (on the un-buttered side). Butter the other slice of bread, and lay on top of filling ingredients, butter-side up.
3. Bake in the pre-heated oven about 5 minutes, or until golden on one side. Flip, and cook until you reach the desired color, and cheese is melted.
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