You'll need frozen lime concentrate, orange juice, ice cubes, fresh limes, and kosher salt for this recipe. As you can see, we just drank these out of wine glasses- we don't have any margarita glasses on hand. Sadly, one of the glasses met its demise today at the hands of our 5-year old. :( I wish we had an Ikea here so we could get more! We still have enough until the baby gets old enough to partake with us, though. Lol!
Virgin (Non-Alcoholic) Margaritas
heavily adapted from CD Kitchen
Makes 5-6 servings- easily cut in half
1 tablespoon kosher salt
1 lime, cut into 6-8 wedges, lengthwise
2 cans (12 ounces) frozen limemade concentrate
1/2 cup orange juice
1/4 cup water
2-4 cups ice cubes (add to taste- more or less, depending on what you want)
1. Place the salt in a shallow dish. Rub the rim of individual margarita glasses with a lime wedge and dip the rims into the salt; set the glasses and lime wedges aside.
2. In a blender, blend the limeade, orange juice, water, and ice cubes on high speed for 1 to 2 minutes, or until well blended and the ice cubes are crushed.
3. Pour evenly into the glasses and garnish with the lime wedges. Serve immediately.
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